Madeleines are small French tea cakes of a shell form with a consistency of a light sponge cake. They are also commonly served in Belgium with a cup of coffee or tea. You can buy them individually packed in grocery stores but the best are homemade madeleines! Although the traditional…
Muffins & Brownies
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The Valentine´s Day is approaching fast so here you have a recipe for something decadently delicious! Chocolate Molten Lava Cake is a small melting-center chocolate cake. When you cut a piece, warm chocolate starts running out from the center. It is usually served with vanilla ice cream or forest fruit. Something…
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Lovely Apple Muffins with Calvados and cardamom apple filling, topped with a spicy streusel. We love them and I hope you will too! When taken out of the oven, these Cinnamon Cardamom Apple Muffins smell awesome and thanks to the Greek yogurt, they are tender and moist even for several…
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Dear friends, recently I have finished my recipe for the best Lemon Poppy Seed Muffins, where a major dose of butter is replaced by greek yogurt. Thanks to the greek yogurt, these muffins stay moist and soft at least for 3 days. I can now say that I have never tasted better…
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I am proud to present you these fluffy and soft Dulce de Leche Muffins with a Cheesecake Twist. The base is a dulce de leche mix with walnuts which is slightly swirled with a cheesecake mix made of ricotta and cream cheese. In the middle of each muffin, there is…
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Do you like beetroot? Yes/No – whatever. But, do you like chocolate? If yes, this is a sufficient reason to must try these beetroot brownies! The mixture of beetroot and chocolate is marvelous and I will for sure try more chocolate cakes with it. I often like to add different things in chocolate cakes…