As Easter is over, maybe a recipe for Easter leftovers will come in hand, don’t you think so? If you still have some uneaten, hard-boiled eggs in the fridge after Easter, here I have a simple, easy to make, tasty and a quick recipe for you. Egg salad is a…
Appetizers & Dips
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We have just come back from summer holidays in the Czech Republic, although I’m asking myself whether I should call it holidays as we would both need some extra days now to recover. 😀 Anyway, it was wonderful two weeks with my Czech family and friends. Initially, we did not…
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Since the last two weeks, I have a cauliflower season at home. I love cauliflower! You can prepare it quite easily, it is healthy and so good! Don´t you think so? So here I come with these yummy cauliflower croquettes with Parmesan and Gruyère served with spicy tomato salsa and…
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I have discovered these cheddar biscuits randomly on Pinterest when searching some salty appetizers for a house party. Given the number of pins for these biscuits, it seems these are very popular in the US and so I decided to give it a try. And they did not disappoint us!…
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Grilled Aubergine and Courgette Rolls filled with a mixture of cheese, sun-dried tomatoes, lemon, and basil are ideal as a summer vegetarian appetizer. Courgette and Aubergine, used a lot especially in the Mediterranean cuisine, are my summer favorites. They are both delicious on the grill, brushed with just a few drops…
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Last week on the market, I got some green asparagus and prepared it in the Spanish way as grilled asparagus “a la plancha”. I discovered this tasty stuff in Spain and it was a love at first bite as it is actually one of the few vegetarian tapas in Spain. Grilled asparagus is green…
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If you want to prepare just some healthy and easy bites for aperitif that will make happy not only vegetarians, try these super healthy vegetarian snack! Sweet Potato and Avocado Bites are small round melba toasts with a slice of baked sweet potato, mashed avocado, half of cherry tomato and radish sprouts. The…
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With Black Olive Tapenade you can prepare an appetizer that is quick to make, quite healthy, a bit garlicky, but especially sooo yummy and people will love it! It is so easy to do and within 10 minutes you have a delicious tapenade that you can serve it as a dip…
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This recipe gives you a yummy red pepper & nut tapenade made from grilled red peppers and a mixture of cashews and peanuts. Can be used also as a dip or sauce for pasta or fish! We simply love it on a bread, but also with pasta. It is a great way…
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If you are looking for a trendy and super healthy snack, you should try this avocado cream with cashews and cranberries served in so-called “verinnes”, where the velvet avocado cream mingles with delicate cashew nuts and sweet cranberries. The avocado cream with cashews and cranberries is served in small glasses – verinnes. Verinne…
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