In the previous post, I wrote about pregnancy in Belgium, about the regular check-ups, possibilities of maternity leave, or what you have to do before leaving on maternity leave. If you missed that one, find it here. Today I will share with you other subjects related to the D Day …
Those of you who follow me on Instagram probably know that recently we were blessed with the most beautiful gift of life. Our little girl Adeline was born in spring last year. Until then, I did not share anything about my pregnancy online because I don’t know why but I …
As the current situation does not allow us to travel, I have dug in my external disk and traveled at least through sorting my old pictures. After 4 years, I get back to Peru and will take you to Machu Picchu today. This was not only one of the top …
As Easter is over, maybe a recipe for Easter leftovers will come in hand, don’t you think so? If you still have some uneaten, hard-boiled eggs in the fridge after Easter, here I have a simple, easy to make, tasty and a quick recipe for you. Egg salad is a …
There are a few sweet treats that I can bake several times a year and will never get bored with them, like this one! The sweet and sour taste of this legendary Lemon Poppy Seed Loaf Cake is just irreplaceable and I still haven’t met anyone who wouldn’t like it …
By the end of November 2018, we spent 5 days in Malta. It was off the main season, so much less touristy but also not too warm to do a road trip to enjoy nice towns as well as the landscape which is exactly what we like! The idea was …
And here we are, one week before Christmas! And I am restarting to bake some Christmas cookies. This week we will do these Coconut Honey Chocolate Hearts and so I share with you a recipe here too (although I took the pictures already last year)! These are sablé kind of …
Gingerbread cookies belong to this period – I can’t imagine Christmas without them! And we are not talking only about cookies here! The typical smell of spices brings Christmas atmosphere to your home with the first batch baked, different shapes of these cookies such as stars, hearts, bells, and their …
As I mentioned on Instagram, our time here is shrinking and before we leave Brussels, we are still trying to enjoy our weekends in neighborhoods we both like. Lately, we had a walk through the beautiful quarter of Saint-Gilles when I realized that there is not much about it on …
During my Erasmus in Louvain-la-Neuve, I often took the train to the airport in Charleroi. At one point, I was always enjoying a nice view of a destroyed church, a place that looked abandoned but at the same time magical and inviting for a visit. Since then, I’ve always wanted …
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