{"id":7265,"date":"2016-03-17T21:58:23","date_gmt":"2016-03-17T20:58:23","guid":{"rendered":"http:\/\/1001voyagesgourmands.com\/?p=7265"},"modified":"2016-05-25T23:21:35","modified_gmt":"2016-05-25T21:21:35","slug":"vegetarianska-tapenada-z-cernych-oliv","status":"publish","type":"post","link":"https:\/\/1001voyagesgourmands.com\/cs\/vegetarianska-tapenada-z-cernych-oliv\/","title":{"rendered":"Vegetari\u00e1nsk\u00e1 tapen\u00e1da z \u010dern\u00fdch oliv"},"content":{"rendered":"

M\u00e1m pro v\u00e1s recept na vynikaj\u00edc\u00ed tapen\u00e1du z \u010dern\u00fdch oliv, kterou budete m\u00edt za chvilku hotovou a pot\u011b\u0161\u00edte s n\u00ed na dom\u00e1c\u00ed party, v\u00edkendovou n\u00e1v\u0161t\u011bvu nebo chlapy p\u0159i fotbalu. Bu\u010f ji m\u016f\u017eete serv\u00edrovat namazanou na pl\u00e1tky bagetky, nebo jako dip k zelenin\u011b a r\u016fzn\u00fdm toast\u00edk\u016fm. M\u00e1 obl\u00edben\u00e1 vegetari\u00e1nsk\u00e1 tapen\u00e1da z \u010dern\u00fdch oliv obsahuje m\u00edsto an\u010dovi\u010dek (kter\u00e9 jsou b\u011b\u017en\u011b pou\u017e\u00edv\u00e1ny v klasick\u00fdch receptech) su\u0161en\u00e1 raj\u010data, a ho\u0159\u010dice a \u010desnek j\u00ed dodaj\u00ed na pikantnosti.<\/p>\n

\"Vegetarian_Black_Olive_Tapenade_2\"<\/p>\n

Tradi\u010dn\u011b se tapen\u00e1da d\u011bl\u00e1 v hmo\u017ed\u00ed\u0159i, ale d\u011bl\u00e1m ji norm\u00e1ln\u011b s pomoc\u00ed ru\u010dn\u00edho mix\u00e9ru v \u00fazk\u00e9 a vy\u0161\u0161\u00ed n\u00e1dob\u011b. Samoz\u0159ejm\u011b kdo m\u00e1 doma food procesor, tak ho jist\u011b m\u016f\u017ee vyu\u017e\u00edt.<\/p>\n

\"Vegetarian_Black_Olive_Tapenade_3\"<\/p>\n

Recept vysta\u010d\u00ed asi na 2 dl tapen\u00e1dy, a pokud ji d\u011bl\u00e1m pro v\u00edce lid\u00ed, d\u011bl\u00e1m dvojn\u00e1sobek a zbytek, co se nespot\u0159ebuje na bagetky nebo dip, vydr\u017e\u00ed klidn\u011b t\u00fdden v lednici v zav\u0159en\u00e9 n\u00e1dob\u011b. Naposledy jsem ji d\u011blala p\u0159ed 3 t\u00fddny, kdy jsme doma hostili pintxos* party pro 8 lid\u00ed (*pintxos jsou baskick\u00e9 tapas, n\u011bco ve stylu chleb\u00ed\u010dk\u016f) a s t\u00edm v\u0161\u00edm ostatn\u00edm, co jsem cel\u00fd den p\u0159ipravovala (asi 8 dal\u0161\u00edch pintxos), se mi tahle tapen\u00e1da se svou \u010dasov\u011b nen\u00e1ro\u010dnou p\u0159\u00edpravou n\u00e1ramn\u011b hodila. <\/p>\n

\"Vegetarian_Black_Olive_Tapenade_4\"<\/p>\n

\t\t
<\/div>\t
M\u00e1 obl\u00edben\u00e1 vegetari\u00e1nsk\u00e1 olivov\u00e1 tapen\u00e1da<\/div>\t
2016-03-17 20:36:49<\/div>\t\t
vynikaj\u00edc\u00ed a rychl\u00e1 tapen\u00e1da k maz\u00e1n\u00ed na bagetu \u010di jako dip k zelenin\u011b<\/div>\t
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<\/div>\r\n\t\t\t<\/div>\r\n\t\t\t
Ohodno\u0165te<\/div>\r\n\t\t<\/div>\t\t
Ulo\u017eit recept<\/a><\/div>\t\t
Vytisknout<\/div>\t<\/div>\t
<\/div>\t
\t\t
\r\n\t\t\t
Doba p\u0159\u00edpravy<\/div>\r\n\t\t\t
10 min <\/span><\/div>\r\n\t\t<\/div>\t\t
\r\n\t\t\t
Celkov\u00e1 doba<\/div>\r\n\t\t\t
10 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t
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Doba p\u0159\u00edpravy<\/div>\r\n\t\t\t
10 min <\/span><\/div>\r\n\t\t<\/div>\t\t
\r\n\t\t\t
Celkov\u00e1 doba<\/div>\r\n\t\t\t
10 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t\t
Suroviny<\/div>\t\t\t
    \t\t\t\t
  1. 135 g \u010dern\u00fdch oliv bez pecek a bez slan\u00e9ho n\u00e1levu, dob\u0159e okapan\u00fdch<\/li>\t\t\t\t
  2. 1 l\u017e\u00edce nakl\u00e1dan\u00fdch kapar\u016f, dob\u0159e okapan\u00fdch<\/li>\t\t\t\t
  3. 3 su\u0161en\u00e1 raj\u010data (mohou b\u00fdt i nakl\u00e1dan\u00e1 v oleji, okapan\u00e1)<\/li>\t\t\t\t
  4. 2 mal\u00e9 strou\u017eky \u010desneku<\/li>\t\t\t\t
  5. 1 l\u017ei\u010dka sv\u011btl\u00e9 dijonsk\u00e9 ho\u0159\u010dice<\/li>\t\t\t\t
  6. 2 l\u017e\u00edce extra panensk\u00e9ho olivov\u00e9ho oleje<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
    \t\t\t
    Postup p\u0159\u00edpravy<\/div>\t\t\t
      \t\t\t\t
    1. Olivy, kapary, su\u0161en\u00e1 raj\u010data, nasekan\u00fd \u010desnek a ho\u0159\u010dici ho\u010fte do mix\u00e9ru nebo do hmo\u017ed\u00ed\u0159e a rozmixujte na jemnou pastu. Ke konci p\u0159idejte olej a mixujte do hladka.<\/li>\t\t\t\t
    2. Pod\u00e1vejte namazanou na pl\u00e1tc\u00edch bagetky, nebo jako dip k zelenin\u011b.<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>
      1001 Voyages Gourmands https:\/\/1001voyagesgourmands.com\/<\/div>\t\t<\/div>\r\n\t<\/div>\"Vegetarian_Black_Olive_Tapenade_1\"<\/p>\n","protected":false},"excerpt":{"rendered":"

      M\u00e1m pro v\u00e1s recept na vynikaj\u00edc\u00ed tapen\u00e1du z \u010dern\u00fdch oliv, kterou budete m\u00edt za chvilku hotovou a pot\u011b\u0161\u00edte s n\u00ed na dom\u00e1c\u00ed party, v\u00edkendovou n\u00e1v\u0161t\u011bvu nebo chlapy p\u0159i fotbalu. Bu\u010f ji m\u016f\u017eete serv\u00edrovat namazanou na pl\u00e1tky bagetky, nebo jako dip k zelenin\u011b a r\u016fzn\u00fdm toast\u00edk\u016fm. M\u00e1 obl\u00edben\u00e1 vegetari\u00e1nsk\u00e1 tapen\u00e1da z…<\/p>\n","protected":false},"author":1,"featured_media":7276,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[6,12],"tags":[417],"class_list":["post-7265","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chutovky-dipy","category-recepty","tag-olivy"],"yoast_head":"\nVegetari\u00e1nsk\u00e1 tapen\u00e1da z \u010dern\u00fdch oliv - 1001 Voyages Gourmands<\/title>\n<meta name=\"description\" content=\"M\u00e1 obl\u00edben\u00e1 vegetari\u00e1nsk\u00e1 tapen\u00e1da z \u010dern\u00fdch oliv obsahuje m\u00edsto an\u010dovi\u010dek su\u0161en\u00e1 raj\u010data, a ho\u0159\u010dice a \u010desnek j\u00ed dodaj\u00ed na pikantnosti.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/1001voyagesgourmands.com\/cs\/vegetarianska-tapenada-z-cernych-oliv\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vegetari\u00e1nsk\u00e1 tapen\u00e1da z \u010dern\u00fdch oliv - 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