{"id":7187,"date":"2016-03-03T12:04:45","date_gmt":"2016-03-03T11:04:45","guid":{"rendered":"http:\/\/1001voyagesgourmands.com\/?p=7187"},"modified":"2017-02-22T21:03:52","modified_gmt":"2017-02-22T20:03:52","slug":"pomerancovo-mandlovy-kolac-s-ricottou","status":"publish","type":"post","link":"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/","title":{"rendered":"Pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou"},"content":{"rendered":"

Pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou je dal\u0161\u00edm p\u0159\u00edr\u016fstkem do rodiny obr\u00e1cen\u00fdch kol\u00e1\u010d\u016f<\/a> tady na blogu. Kol\u00e1\u010d dekorovan\u00fd kole\u010dky bio pomeran\u010d\u016f z\u00e1\u0159\u00edc\u00ed oran\u017eovou barvou je kr\u00e1sn\u00e9 poho\u0161t\u011bn\u00ed pro n\u011bjakou tu v\u00edkendovou n\u00e1v\u0161t\u011bvu. Spojen\u00ed pomeran\u010d\u016f s mandlemi je bo\u017esk\u00e1 kombinace a d\u00edky pou\u017eit\u00e9 ricott\u011b a pomeran\u010dov\u00e9 \u0161\u0165\u00e1v\u011b jde o velice vl\u00e1\u010dn\u00fd a sv\u011b\u017e\u00ed kol\u00e1\u010d, p\u0159i\u010dem\u017e m\u00e1slo jsem takt\u00e9\u017e sn\u00ed\u017eila na minimum \u2013 ostatn\u011b, ricottou ho v kol\u00e1\u010d\u00edch ob\u010das \u010d\u00e1ste\u010dn\u011b nahrazuji.<\/p>\n

\"Kol\u00e1\u010d<\/p>\n

P\u016fvodn\u00ed recept jsem objevila ned\u00e1vno na Smitten Kitchen<\/a>, a \u0161lo o kol\u00e1\u010d s krvav\u00fdmi pomeran\u010di, s kuku\u0159i\u010dnou moukou. Italov\u00e9 prominou, ale ve sv\u00e9 realizaci jsem pou\u017eila norm\u00e1ln\u00ed mouku, upravila mno\u017estv\u00ed jednotliv\u00fdch surovin a p\u0159idala mandlov\u00e9 aroma.  <\/p>\n

\"Kol\u00e1\u010d<\/p>\n

Pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou jsem ji\u017e d\u011blala letos n\u011bkolikr\u00e1t a poka\u017ed\u00e9 m\u011bl \u00fasp\u011bch. Je to ide\u00e1ln\u00ed kol\u00e1\u010d pro zimn\u00ed obdob\u00ed, proto\u017ee pomeran\u010de jsou v\u0161ude k dost\u00e1n\u00ed, jen pozor, abyste sehnali bio pomeran\u010de, jeliko\u017e se tam pracuje i s k\u016frou. I kdy\u017e se to nemus\u00ed na prvn\u00ed pohled zd\u00e1t, obr\u00e1cen\u00fd kol\u00e1\u010d nen\u00ed nijak slo\u017eit\u00fd \u2013 sta\u010d\u00ed d\u00e1t pozor p\u0159i zakomponov\u00e1n\u00ed sn\u011bhu z b\u00edlk\u016f, a potom p\u0159i vykl\u00e1p\u011bn\u00ed z formy.<\/p>\n

\"Kol\u00e1\u010d<\/p>\n

Pokud byste zrovna pot\u0159ebovali mandle, m\u016f\u017eete si je objednat z pohodl\u00ed domova zde<\/a><\/strong>.<\/p>\n

\t\t
<\/div>\t
Obr\u00e1cen\u00fd pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou<\/div>\t
2016-02-27 23:09:17<\/div>\t\t
Porc\u00ed 10<\/div>\t
\t\t
\r\n\t\t\t
\r\n\t\t\t\t
<\/div>\r\n\t\t\t\t\r\n\t\t\t\t\r\n\t\t\t\t
<\/div>\r\n\t\t\t<\/div>\r\n\t\t\t
Ohodno\u0165te<\/div>\r\n\t\t<\/div>\t\t
Ulo\u017eit recept<\/a><\/div>\t\t
Vytisknout<\/div>\t<\/div>\t
<\/div>\t
\t\t
\r\n\t\t\t
Doba p\u0159\u00edpravy<\/div>\r\n\t\t\t
25 min <\/span><\/div>\r\n\t\t<\/div>\t\t
\r\n\t\t\t
Doba va\u0159en\u00ed<\/div>\r\n\t\t\t
45 min <\/span><\/div>\r\n\t\t<\/div>\t\t
\r\n\t\t\t
Celkov\u00e1 doba<\/div>\r\n\t\t\t
1 hr 10 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t
\t\t
<\/div>\t\t
\t\t
\r\n\t\t\t
Doba p\u0159\u00edpravy<\/div>\r\n\t\t\t
25 min <\/span><\/div>\r\n\t\t<\/div>\t\t
\r\n\t\t\t
Doba va\u0159en\u00ed<\/div>\r\n\t\t\t
45 min <\/span><\/div>\r\n\t\t<\/div>\t\t
\r\n\t\t\t
Celkov\u00e1 doba<\/div>\r\n\t\t\t
1 hr 10 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t\t
Suroviny<\/div>\t\t\t
    \t\t\t\t
  1. \u00bd hrnku t\u0159tinov\u00e9ho cukru<\/li>\t\t\t\t
  2. L\u017e\u00edce vody<\/li>\t\t\t\t
  3. 2 bio pomeran\u010de<\/li>\t\t\t\t
  4. 120 g t\u0159tinov\u00e9ho cukru<\/li>\t\t\t\t
  5. 80 g rozeh\u0159\u00e1t\u00e9ho m\u00e1sla<\/li>\t\t\t\t
  6. 3 vejce (b\u00edlky a \u017eloutky zvl\u00e1\u0161\u0165)<\/li>\t\t\t\t
  7. 150 g ricotty<\/li>\t\t\t\t
  8. 1 l\u017ei\u010dka mandlov\u00e9ho aroma<\/li>\t\t\t\t
  9. \u00bd l\u017ei\u010dky soli<\/li>\t\t\t\t
  10. 120 g mlet\u00fdch mandl\u00ed<\/li>\t\t\t\t
  11. 60 g polohrub\u00e9 mouky<\/li>\t\t\t\t
  12. 2 l\u017e\u00edce meru\u0148kov\u00e9 marmel\u00e1dy<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
    \t\t\t
    Postup p\u0159\u00edpravy<\/div>\t\t\t
      \t\t\t\t
    1. Troubu p\u0159edeh\u0159ejeme na 160\u00b0C. Na pe\u010d\u00edc\u00ed pap\u00edr si obkresl\u00edme dno kol\u00e1\u010dov\u00e9 formy, vyst\u0159ihneme kole\u010dko a vylo\u017e\u00edme j\u00edm formu.<\/li>\t\t\t\t
    2. Z obou pomeran\u010d\u016f nastrouh\u00e1me k\u016fru (jen oran\u017eovou \u010d\u00e1st, b\u00edl\u00e1 je ho\u0159k\u00e1) a pot\u00e9 je rozkroj\u00edme na p\u016fl. Ze dvou p\u016flek vyma\u010dk\u00e1me \u0161\u0165\u00e1vu a druh\u00fd pomeran\u010d nakr\u00e1j\u00edme na tenk\u00e9 pl\u00e1tky.<\/li>\t\t\t\t
    3. Cukr sm\u00edch\u00e1me s vodou na pastu, kterou pot\u0159eme dno formy a poklademe pl\u00e1tky pomeran\u010de.<\/li>\t\t\t\t
    4. Ve velk\u00e9 m\u00edse vy\u0161leh\u00e1me cukr s rozeh\u0159\u00e1t\u00fdm m\u00e1slem, pot\u00e9 za\u0161leh\u00e1me \u017eloutky jeden po druh\u00e9m. P\u0159im\u00edch\u00e1me pomeran\u010dovou k\u016frou a ricottu, p\u0159ilijeme pomeran\u010dovou \u0161\u0165\u00e1vu a mandlov\u00e9 aroma a v\u0161e dob\u0159e prom\u00edch\u00e1me. Posypeme sol\u00ed a p\u0159id\u00e1me mlet\u00e9 mandle a mouku. V\u0161e d\u016fkladn\u011b prom\u00edch\u00e1me na lit\u00e9 t\u011bsto.<\/li>\t\t\t\t
    5. Z b\u00edlk\u016f na\u0161leh\u00e1me sn\u00edh, kter\u00fd posl\u00e9ze opatrn\u011b zakomponujeme sm\u011bsi.<\/li>\t\t\t\t
    6. Sm\u011bs pot\u00e9 nalijeme na pomeran\u010de do formy a pe\u010deme ve vyh\u0159\u00e1t\u00e9 troub\u011b cca 45 minut (vyzkou\u0161\u00edme \u0161pejl\u00ed, zda je kol\u00e1\u010d upe\u010den\u00fd a pokud se t\u011bsto je\u0161t\u011b hodn\u011b lep\u00ed, nechte ho je\u0161t\u011b p\u00e1r minutek).<\/li>\t\t\t\t
    7. Po vychladnut\u00ed projedeme no\u017eem po stran\u00e1ch formy tak, aby se kol\u00e1\u010d odlepil od st\u011bn. Opatrn\u011b ho p\u0159eneseme nad tal\u00ed\u0159 \u010di m\u0159\u00ed\u017eku, na kterou ho vyklop\u00edme pomeran\u010di navrch. Povrch pot\u0159eme meru\u0148kovou marmel\u00e1dou a m\u016f\u017eeme serv\u00edrovat. Pot\u00e9 ho skladujeme v ledni\u010dce.<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
      \t\t\t
      Pozn\u00e1mky<\/div>\t\t\t
        \t\t\t\t
      1. Bezlepkov\u00e1 varianta: m\u00edsto norm\u00e1ln\u00ed mouky pou\u017eijte kuku\u0159i\u010dnou mouku<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>
        \r\n Adaptov\u00e1no z Smitten Kitchen <\/a> <\/div>
        \r\n Adaptov\u00e1no z Smitten Kitchen\r\n <\/div>
        1001 Voyages Gourmands https:\/\/1001voyagesgourmands.com\/<\/div>\t\t<\/div>\r\n\t<\/div>\n

        \"Kol\u00e1\u010d<\/p>\n","protected":false},"excerpt":{"rendered":"

        Pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou je dal\u0161\u00edm p\u0159\u00edr\u016fstkem do rodiny obr\u00e1cen\u00fdch kol\u00e1\u010d\u016f tady na blogu. Kol\u00e1\u010d dekorovan\u00fd kole\u010dky bio pomeran\u010d\u016f z\u00e1\u0159\u00edc\u00ed oran\u017eovou barvou je kr\u00e1sn\u00e9 poho\u0161t\u011bn\u00ed pro n\u011bjakou tu v\u00edkendovou n\u00e1v\u0161t\u011bvu. Spojen\u00ed pomeran\u010d\u016f s mandlemi je bo\u017esk\u00e1 kombinace a d\u00edky pou\u017eit\u00e9 ricott\u011b a pomeran\u010dov\u00e9 \u0161\u0165\u00e1v\u011b jde o velice vl\u00e1\u010dn\u00fd a sv\u011b\u017e\u00ed kol\u00e1\u010d, p\u0159i\u010dem\u017e…<\/p>\n","protected":false},"author":1,"featured_media":7188,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[21,12],"tags":[279,218,52,67,410],"class_list":["post-7187","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kolace-dorty","category-recepty","tag-dezerty","tag-kolace","tag-mandle","tag-pomeranc","tag-ricotta-syr"],"yoast_head":"\nPomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou - 1001 Voyages Gourmands<\/title>\n<meta name=\"description\" content=\"Kol\u00e1\u010d dekorovan\u00fd kole\u010dky bio pomeran\u010d\u016f z\u00e1\u0159\u00edc\u00ed oran\u017eovou barvou je kr\u00e1sn\u00e9 poho\u0161t\u011bn\u00ed pro n\u011bjakou tu v\u00edkendovou n\u00e1v\u0161t\u011bvu\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou - 1001 Voyages Gourmands\" \/>\n<meta property=\"og:description\" content=\"Kol\u00e1\u010d dekorovan\u00fd kole\u010dky bio pomeran\u010d\u016f z\u00e1\u0159\u00edc\u00ed oran\u017eovou barvou je kr\u00e1sn\u00e9 poho\u0161t\u011bn\u00ed pro n\u011bjakou tu v\u00edkendovou n\u00e1v\u0161t\u011bvu\" \/>\n<meta property=\"og:url\" content=\"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/\" \/>\n<meta property=\"og:site_name\" content=\"1001 Voyages Gourmands\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/1001voyagesgourmands\" \/>\n<meta property=\"article:published_time\" content=\"2016-03-03T11:04:45+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2017-02-22T20:03:52+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/1001voyagesgourmands.com\/wp-content\/uploads\/2016\/02\/Pomerancovo_mandlovy_kolac_s_ricottou-3.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"530\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Michaela\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@michaela_1001vg\" \/>\n<meta name=\"twitter:site\" content=\"@michaela_1001vg\" \/>\n<meta name=\"twitter:label1\" content=\"Napsal(a)\" \/>\n\t<meta name=\"twitter:data1\" content=\"Michaela\" \/>\n\t<meta name=\"twitter:label2\" content=\"Odhadovan\u00e1 doba \u010dten\u00ed\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuta\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/\",\"url\":\"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/\",\"name\":\"Pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou - 1001 Voyages Gourmands\",\"isPartOf\":{\"@id\":\"https:\/\/1001voyagesgourmands.com\/cs\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/1001voyagesgourmands.com\/wp-content\/uploads\/2016\/02\/Pomerancovo_mandlovy_kolac_s_ricottou-3.jpg\",\"datePublished\":\"2016-03-03T11:04:45+00:00\",\"dateModified\":\"2017-02-22T20:03:52+00:00\",\"author\":{\"@id\":\"https:\/\/1001voyagesgourmands.com\/cs\/#\/schema\/person\/62e0e7238fcf7482b23bf83e1b72ff1b\"},\"description\":\"Kol\u00e1\u010d dekorovan\u00fd kole\u010dky bio pomeran\u010d\u016f z\u00e1\u0159\u00edc\u00ed oran\u017eovou barvou je kr\u00e1sn\u00e9 poho\u0161t\u011bn\u00ed pro n\u011bjakou tu v\u00edkendovou n\u00e1v\u0161t\u011bvu\",\"breadcrumb\":{\"@id\":\"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/#breadcrumb\"},\"inLanguage\":\"cs\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"cs\",\"@id\":\"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/#primaryimage\",\"url\":\"https:\/\/1001voyagesgourmands.com\/wp-content\/uploads\/2016\/02\/Pomerancovo_mandlovy_kolac_s_ricottou-3.jpg\",\"contentUrl\":\"https:\/\/1001voyagesgourmands.com\/wp-content\/uploads\/2016\/02\/Pomerancovo_mandlovy_kolac_s_ricottou-3.jpg\",\"width\":800,\"height\":530,\"caption\":\"Kol\u00e1\u010d dekorovan\u00fd kole\u010dky bio pomeran\u010d\u016f z\u00e1\u0159\u00edc\u00ed oran\u017eovou barvou je kr\u00e1sn\u00e9 poho\u0161t\u011bn\u00ed pro n\u011bjakou tu v\u00edkendovou n\u00e1v\u0161t\u011bvu\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Dom\u016f\",\"item\":\"https:\/\/1001voyagesgourmands.com\/cs\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/1001voyagesgourmands.com\/cs\/#website\",\"url\":\"https:\/\/1001voyagesgourmands.com\/cs\/\",\"name\":\"1001 Voyages Gourmands\",\"description\":\"Food | Travel | Photography\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/1001voyagesgourmands.com\/cs\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"cs\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/1001voyagesgourmands.com\/cs\/#\/schema\/person\/62e0e7238fcf7482b23bf83e1b72ff1b\",\"name\":\"Michaela\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"cs\",\"@id\":\"https:\/\/1001voyagesgourmands.com\/cs\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/73fa562a5b0ce269ca480f67de504b8ecac054a121d170e226f1b79e02024cb8?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/73fa562a5b0ce269ca480f67de504b8ecac054a121d170e226f1b79e02024cb8?s=96&d=mm&r=g\",\"caption\":\"Michaela\"},\"sameAs\":[\"http:\/\/1001voyagesgourmands.com\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou - 1001 Voyages Gourmands","description":"Kol\u00e1\u010d dekorovan\u00fd kole\u010dky bio pomeran\u010d\u016f z\u00e1\u0159\u00edc\u00ed oran\u017eovou barvou je kr\u00e1sn\u00e9 poho\u0161t\u011bn\u00ed pro n\u011bjakou tu v\u00edkendovou n\u00e1v\u0161t\u011bvu","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/","og_locale":"cs_CZ","og_type":"article","og_title":"Pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou - 1001 Voyages Gourmands","og_description":"Kol\u00e1\u010d dekorovan\u00fd kole\u010dky bio pomeran\u010d\u016f z\u00e1\u0159\u00edc\u00ed oran\u017eovou barvou je kr\u00e1sn\u00e9 poho\u0161t\u011bn\u00ed pro n\u011bjakou tu v\u00edkendovou n\u00e1v\u0161t\u011bvu","og_url":"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/","og_site_name":"1001 Voyages Gourmands","article_publisher":"https:\/\/www.facebook.com\/1001voyagesgourmands","article_published_time":"2016-03-03T11:04:45+00:00","article_modified_time":"2017-02-22T20:03:52+00:00","og_image":[{"width":800,"height":530,"url":"https:\/\/1001voyagesgourmands.com\/wp-content\/uploads\/2016\/02\/Pomerancovo_mandlovy_kolac_s_ricottou-3.jpg","type":"image\/jpeg"}],"author":"Michaela","twitter_card":"summary_large_image","twitter_creator":"@michaela_1001vg","twitter_site":"@michaela_1001vg","twitter_misc":{"Napsal(a)":"Michaela","Odhadovan\u00e1 doba \u010dten\u00ed":"1 minuta"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/","url":"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/","name":"Pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou - 1001 Voyages Gourmands","isPartOf":{"@id":"https:\/\/1001voyagesgourmands.com\/cs\/#website"},"primaryImageOfPage":{"@id":"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/#primaryimage"},"image":{"@id":"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/#primaryimage"},"thumbnailUrl":"https:\/\/1001voyagesgourmands.com\/wp-content\/uploads\/2016\/02\/Pomerancovo_mandlovy_kolac_s_ricottou-3.jpg","datePublished":"2016-03-03T11:04:45+00:00","dateModified":"2017-02-22T20:03:52+00:00","author":{"@id":"https:\/\/1001voyagesgourmands.com\/cs\/#\/schema\/person\/62e0e7238fcf7482b23bf83e1b72ff1b"},"description":"Kol\u00e1\u010d dekorovan\u00fd kole\u010dky bio pomeran\u010d\u016f z\u00e1\u0159\u00edc\u00ed oran\u017eovou barvou je kr\u00e1sn\u00e9 poho\u0161t\u011bn\u00ed pro n\u011bjakou tu v\u00edkendovou n\u00e1v\u0161t\u011bvu","breadcrumb":{"@id":"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/#breadcrumb"},"inLanguage":"cs","potentialAction":[{"@type":"ReadAction","target":["https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/"]}]},{"@type":"ImageObject","inLanguage":"cs","@id":"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/#primaryimage","url":"https:\/\/1001voyagesgourmands.com\/wp-content\/uploads\/2016\/02\/Pomerancovo_mandlovy_kolac_s_ricottou-3.jpg","contentUrl":"https:\/\/1001voyagesgourmands.com\/wp-content\/uploads\/2016\/02\/Pomerancovo_mandlovy_kolac_s_ricottou-3.jpg","width":800,"height":530,"caption":"Kol\u00e1\u010d dekorovan\u00fd kole\u010dky bio pomeran\u010d\u016f z\u00e1\u0159\u00edc\u00ed oran\u017eovou barvou je kr\u00e1sn\u00e9 poho\u0161t\u011bn\u00ed pro n\u011bjakou tu v\u00edkendovou n\u00e1v\u0161t\u011bvu"},{"@type":"BreadcrumbList","@id":"https:\/\/1001voyagesgourmands.com\/cs\/pomerancovo-mandlovy-kolac-s-ricottou\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Dom\u016f","item":"https:\/\/1001voyagesgourmands.com\/cs\/"},{"@type":"ListItem","position":2,"name":"Pomeran\u010dovo-mandlov\u00fd kol\u00e1\u010d s ricottou"}]},{"@type":"WebSite","@id":"https:\/\/1001voyagesgourmands.com\/cs\/#website","url":"https:\/\/1001voyagesgourmands.com\/cs\/","name":"1001 Voyages Gourmands","description":"Food | Travel | Photography","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/1001voyagesgourmands.com\/cs\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"cs"},{"@type":"Person","@id":"https:\/\/1001voyagesgourmands.com\/cs\/#\/schema\/person\/62e0e7238fcf7482b23bf83e1b72ff1b","name":"Michaela","image":{"@type":"ImageObject","inLanguage":"cs","@id":"https:\/\/1001voyagesgourmands.com\/cs\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/73fa562a5b0ce269ca480f67de504b8ecac054a121d170e226f1b79e02024cb8?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/73fa562a5b0ce269ca480f67de504b8ecac054a121d170e226f1b79e02024cb8?s=96&d=mm&r=g","caption":"Michaela"},"sameAs":["http:\/\/1001voyagesgourmands.com"]}]}},"_links":{"self":[{"href":"https:\/\/1001voyagesgourmands.com\/cs\/wp-json\/wp\/v2\/posts\/7187","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/1001voyagesgourmands.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/1001voyagesgourmands.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/1001voyagesgourmands.com\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/1001voyagesgourmands.com\/cs\/wp-json\/wp\/v2\/comments?post=7187"}],"version-history":[{"count":0,"href":"https:\/\/1001voyagesgourmands.com\/cs\/wp-json\/wp\/v2\/posts\/7187\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/1001voyagesgourmands.com\/cs\/wp-json\/wp\/v2\/media\/7188"}],"wp:attachment":[{"href":"https:\/\/1001voyagesgourmands.com\/cs\/wp-json\/wp\/v2\/media?parent=7187"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/1001voyagesgourmands.com\/cs\/wp-json\/wp\/v2\/categories?post=7187"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/1001voyagesgourmands.com\/cs\/wp-json\/wp\/v2\/tags?post=7187"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}